A scoop, a dough slicer and easy on the hands and wrists.
You can use this multi purpose bench scraper to chop veggies or scoop food in general, it is great to cut and separate large hunks of dough and for scraping the flour from the counter when cleaning up. Especially perfect for pastry cutting.
The handle is perfectly shaped to fit your hand well and comfortably, and also has a rubber, non-slip feel. The blade has a nicely tapered edge. There are no worries here about any bent or sticking up edges that might scratch your countertop.
The bottom of the blade is a mini ruler which is handy for things like cutting out ravioli pasta if you want all your ravioli to be the same size. Easy to clean, just rinse the dough cutter with water, please wipe and dry dough pastry scraper with a clean cloth after use.
Cut dough, shape dough rounds, scrape rolled out dough gently round the perimeter to release it without tearing... the list is endless. Use as a helper when shaping nice tight dough rounds formproofing. Split baked rolls apart when they rise and fuse. Scape up leftover flour for easy clean up. Cut perfect cracker squares in a tray of dough before baking. Scooped chopped ingredients quickly and safely from your cutting board...
This multi-purpose bench scraper is a necessary kitchen utensil, and great gift for baking lovers. With it in your hand, you are the master of your bread dough's fate which is delicious.
Features of the Dough Pastry Cutting Tool:
Great for cutting dough, sectioning crusts, scraping baking sheets, chopping veggies and more;
Stainless steel blade includes quarter inch markings for easy measuring;
Soft, comfortable non slip handle;
Tall enough to keep hands away from food;
1 * Stainless Steel Bench Scraper
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